That’s a Wrap!

13 Jul

Last night, I made a wrap from the left over Black Bean and Quinoa Salad I had from the night before. It was really good! I spread hummus on a spinach tortilla and filled it with the black bean and quinoa salad and voila! I made some spinach with pine nuts to go with it. Isn’t it just a green beauty?… Unfortunately, that will be the last wrap I have this week because naturally, Zoe (my German Shepherd pup), loves spinach tortillas even more than I do- she got a hold of the package off the kitchen table and ate ALL the tortillas. Every single one. And in like 30 seconds. You’re killin me Smalls…

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